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author | Joris | 2020-02-02 13:53:54 +0100 |
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committer | Joris | 2020-02-02 13:58:19 +0100 |
commit | 0ce8744897b9aa13ea568a6985da9570e4aca90b (patch) | |
tree | 3619508ff9ec5d846c567c3562d05ca77e686c76 /recettes/desserts/hypoglucidique/choco-cacahuete.md | |
parent | 13d29804ba4bb8d578fb0278ddeb6e187bbafa6f (diff) |
Use zola generator
- Use CSS instead of Haskell with Clay
- Use TypeScript instead of PureScript
Diffstat (limited to 'recettes/desserts/hypoglucidique/choco-cacahuete.md')
-rw-r--r-- | recettes/desserts/hypoglucidique/choco-cacahuete.md | 24 |
1 files changed, 0 insertions, 24 deletions
diff --git a/recettes/desserts/hypoglucidique/choco-cacahuete.md b/recettes/desserts/hypoglucidique/choco-cacahuete.md deleted file mode 100644 index b24c805..0000000 --- a/recettes/desserts/hypoglucidique/choco-cacahuete.md +++ /dev/null @@ -1,24 +0,0 @@ ---- -title: Chocolat cacahuète ---- - -Ingrédients -=========== - -- peanut butter -- frozen mix of berries (blueberry, blackberry, strawberry etc) -- coconut flakes -- 99% chocolate -- butter -- stevia - -Recette -======= - -In a glass: - -#. Add ~2tbps of peanut butter (100%, organic) -#. Add a bit of melted butter to it, to make it more creamy -#. Add a few tablespoons of berries and coconut flakes and stevia (you can experiment with the proportions) -#. Crush/mix this stuff together -#. Melt a couple of pieces of chocolate in butter, also add stevia to this and pour it over the mixture |